Video | Peach Mango Rosé Sangria

Looking for the perfect drink to bring to a party or serve to friends? Impress your houseguests this weekend with our Peach Mango Rosé Sangria recipe. It’s a refreshingly easy go-to cocktail that will have everyone lining up for another round!


Recipe - Serves 6-8

  • 2 peaches, sliced
  • 1 mango, sliced
  • 1/2 cup simple syrup
  • 1/4 cup fresh mint
  • Juice of half a lime
  • 1 cup Grand Marnier
  • 1 bottle dry Rosé
  • 1 can club soda


  • Add all ingredients to a pitcher and refrigerate for a few hours, until cold. The longer you refrigerate, the more intense the flavours!
  • Remove from refrigerator, serve in glasses over ice and garnish with fresh mint. Make sure to add some fruit from the pitcher to each glass. Enjoy!

Design and strategy by Jelly Marketing